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32005R2022


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Commission Regulation (EC) No 2022/2005 of 12 December 2005 amending Regulation (EC) No 14/2004 as regards the forecast supply balances for various agricultural products for the outermost regions

  OJ L 326, 13.12.2005, p. 3–7 (ES, CS, DA, DE, ET, EL, EN, FR, IT, LV, LT, HU, NL, PL, PT, SK, SL, FI, SV)

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Commission Regulation (EC) No 2022/2005

of 12 December 2005

amending Regulation (EC) No 14/2004 as regards the forecast supply balances for various agricultural products for the outermost regions

THE COMMISSION OF THE EUROPEAN COMMUNITIES,

Having regard to the Treaty establishing the European Community,

Having regard to Council Regulation (EC) No 1452/2001 of 28 June 2001 introducing specific measures for certain agricultural products for the French overseas departments, amending Directive 72/462/EEC and repealing Regulations (EEC) No 525/77 and No 3763/91 (Poseidom) [1], and in particular Article 3(6) thereof,

Having regard to Council Regulation (EC) No 1453/2001 of 28 June 2001 introducing specific measures for certain agricultural products for the Azores and Madeira and repealing Regulation (EEC) No 1600/92 (Poseima) [2], and in particular Articles 3(6) and 4(5) thereof,

Having regard to Council Regulation (EC) No 1454/2001 of 28 June 2001 introducing specific measures for certain agricultural products for the Canary Islands and repealing Regulation (EEC) No 1601/92 (Poseican) [3], and in particular Articles 3(6) and 4(5) thereof,

Whereas:

(1) Commission Regulation (EC) No 14/2004 of 30 December 2003 establishing the supply balances and Community aid for the supply of certain essential products for human consumption, for processing and as agricultural inputs and for the supply of live animals and eggs to the outermost regions under Council Regulations (EC) No 1452/2001, (EC) No 1453/2001 and (EC) No 1454/2001 [4] establishes forecast supply balances and fixes the Community aid.

(2) Current implementation of the annual supply balances for various products for the French overseas departments, the Azores and Madeira, and the Canary Islands shows that the quantities set for supplies of the above products are below requirements owing to unexpectedly higher demand.

(3) The quantities and descriptions of these products should be brought into line with actual needs in the outermost regions concerned.

(4) Regulation (EC) No 14/2004 should therefore be amended accordingly.

(5) The measures provided for in this Regulation are in accordance with the opinions of the Management Committees concerned,

HAS ADOPTED THIS REGULATION:

Article 1

Regulation (EC) No 14/2004 is hereby amended as follows:

1. Parts 1 and 3 of Annex I are replaced by the text in Annex I to this Regulation.

2. Part 7 of Annex III is replaced by the text in Annex II to this Regulation.

3. Parts 4 and 11 of Annex V are replaced by the text in Annex III to this Regulation.

Article 2

This Regulation shall enter into force on the third day following that of its publication in the Official Journal of the European Union.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 12 December 2005.

For the Commission

Mariann Fischer Boel

Member of the Commission

[1] OJ L 198, 21.7.2001, p. 11. Regulation as last amended by Regulation (EC) No 1690/2004 (OJ L 305, 1.10.2004, p. 1).

[2] OJ L 198, 21.7.2001, p. 26. Regulation as last amended by Regulation (EC) No 1690/2004.

[3] OJ L 198, 21.7.2001, p. 45. Regulation as last amended by Regulation (EC) No 1690/2004.

[4] OJ L 3, 7.1.2004, p. 6. Regulation as last amended by Regulation (EC) No 936/2005 (OJ L 158, 21.6.2005, p. 6).

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ANNEX I

"Part 1

Cereals and cereal products intended for human consumption and animal feed; oilseeds, protein crops and dried fodder

Forecast supply balance and Community aid for the supply of Community products per calendar year

Department | Description | CN code | Quantity (tonnes) | Aid (EUR/tonne) |

I | II | III |

Guadeloupe | common wheat, barley, maize and malt | 100190, 100300, 100590 and 110710 | 56400 | — | 42 | |

French Guiana | common wheat, barley, maize, products intended as animal feed and malt | 100190, 100300, 100590, 23099031, 23099041, 23099051, 23099033, 23099043, 23099053 and 110710 | 7400 | — | 52 | |

Martinique | common wheat, barley, maize, groats and meal of durum wheat, oats and malt | 100190, 100300, 100590, 110311, 100400 and 110710 | 52000 | — | 42 | |

Réunion | common wheat, barley, maize and malt | 100190, 100300, 100590 and 110710 | 188000 | — | 48 | |

Description | CN code | Department | Quantity (tonnes) | Aid (EUR/tonne) |

I | II | III |

Fruit purée obtained by cooking, whether or not containing added sugar or other sweetening matter, for processing | ex2007 | All | 100 | — | 395 | — |

Fruit pulp otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included, for processing | ex2008 | French Guiana | 1060 | — | 586 | — |

Guadeloupe | — | 408 | — |

Martinique | — | 408 | — |

Réunion | — | 456 | — |

Concentrated fruit juices (including grape must), unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter, for processing | ex2009 | French Guiana | 635 | | 727 | |

Martinique | — | 311 | |

Réunion | — | 311 | |

Guadeloupe | — | 311 | |

Tomatoes prepared or preserved otherwise than by vinegar or acetic acid | 2002 | All | 100 | — | 91 | |

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ANNEX II

"Part 7

Beef and veal sector

Forecast supply balance and Community aid for the supply of Community products per calendar year

MADEIRA

Description | Code | Quantity (tonnes) | Aid (EUR/tonne) |

I | II | III |

Meat:

— meat of bovines, fresh or chilled | 0210 0201 10 00 9110 (1) 0201 10 00 9120 0201 10 00 9130 (1) 0201 10 00 9140 0201 20 20 9110 (1) 0201 20 20 9120 0201 20 30 9110 (1) 0201 20 30 9120 0201 20 50 9110 (1) 0201 20 50 9120 0201 20 50 9130 (1) 0201 20 50 9140 0201 20 90 9700 | 5050 | 153 | 171 | |

0201 30 00 9100 (2) (6) 0201 30 00 9120 (2) (6) 0201 30 00 9060 (6) | 123 | 141 | |

— meat of bovines, frozen | 0202 0202 10 00 9100 0202 10 00 9900 0202 20 10 9000 0202 20 30 9000 0202 20 50 9100 0202 20 50 9900 0202 20 90 9100 | 1083 | 119 | 137 | |

0202 30 90 9200 (6) | 95 | 113 | |

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ANNEX III

"Part 4

Products processed from fruit and vegetables

Forecast supply balance and Community aid for the supply of Community products per calendar year

Description | CN code | Quantity (tonnes) | Aid (EUR/tonne) |

I | II | III |

Jams, fruit jellies, marmalades, fruit purée and fruit pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter: | | | | | |

— Preparations other than homogenised, containing fruit other than citrus fruit | 200799 | 4250 | 125 | 143 | — |

Fruit and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included: | | 16850 | 108 | 126 | |

— pineapples | 200820 |

— citrus fruit | 200830 |

— pears | 200840 |

— apricots | 200850 |

— peaches | 200870 |

— strawberries | 200880 |

— other, including mixtures, other than those of subheading 200819 | |

— mixtures | 200892 |

— other | 200899 |

Description | CN code | Quantity (tonnes) | Aid (EUR/tonne) |

I | II | III |

Milk and cream, not concentrated nor containing added sugar or other or other sweetening matter | 0401 | 125000 | 41 | 59 | |

Milk and cream, concentrated or containing added sugar or other or other sweetening matter | 0402 | 24600 | 41 | 59 | |

Milk and cream, concentrated or containing added sugar or other or other sweetening matter of a non-fat milk solid content of 15 % or more by weight and a fat content by weight not exceeding 3 % | 0402 91 19 9310 | — | 97 | — |

Butter and other fats and oils derived from milk; dairy spreads | 0405 | 4000 | 72 | 90 | |

Cheese | 0406 040630 04069023 04069025 04069027 04069076 04069078 04069079 04069081 | 15000 | 72 | 90 | |

04069086 04069087 04069088 | 1900 |

Fat-free milk preparations | 19019099 | 800 | | 59 | |

Milk preparations for children containing no milk fat etc. | 21069092 | 45 |

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