Title and reference
Regulation (EC) No 853/2004 of the European Parliament and of the Council of 29 April 2004 laying down specific hygiene rules for food of animal origin
OJ L 139, 30.4.2004, p. 55–205 (ES, DA, DE, EL, EN, FR, IT, NL, PT, FI, SV)
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Dates
of document: 29/04/2004
of effect: 20/05/2004; Entry into force Date pub. + 20 See Art 15
of effect: 01/01/2006; Implementation See Art 15
end of validity: 99/99/9999
Classifications
Miscellaneous information
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Author:
European Parliament
,
Council
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Form:
Regulation
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Additional information:
COD 2000/0179
Procedure
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Procedure number:
COD
(
2000
)
0179
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Legislative history:
Proposal Commission; Com 2000/0438 Final ; OJ C 365E/2000 P 58
Opinion Economic and Social Committee; OJ C 155/2001 P 39
Consultation Committee of the Regions
Co-decision procedure
Opinion European Parliament; OJ C 180E/2003 P 288
Common position Council; OJ C 48E/2004 P 23
Position European Parliament; given on 30/03/2004
Decision Council; given on 16/04/2004
- European Parliament - OEIL
Relationship between documents
Consolidated versions