| EUROPA > EUR-Lex > ID celex

22001D0012


Title and reference

Decision of the EEA Joint Committee No 12/2001 of 23 February 2001 amending Annex II (Technical regulations, standards, testing and certification) to the EEA Agreement

  OJ L 117, 26.4.2001, p. 7–8 (ES, DA, DE, EL, EN, FR, IT, NL, PT, FI, SV)
  CS.ES Chapter 11 Volume 06 P. 103
  ET.ES Chapter 11 Volume 06 P. 103
  HU.ES Chapter 11 Volume 06 P. 103
  LT.ES Chapter 11 Volume 06 P. 103
  LV.ES Chapter 11 Volume 06 P. 103
  MT.ES Chapter 11 Volume 06 P. 103
  PL.ES Chapter 11 Volume 06 P. 103
  SK.ES Chapter 11 Volume 06 P. 103
  SL.ES Chapter 11 Volume 06 P. 103

 DA  DE  EL  EN  ES  FI  FR  IT  NL  PT  SV

Text

ES CS DA DE ET EL EN FR IT LV LT HU MT NL PL PT SK SL FI SV
html html html html html html html html html html html html html html html html html html html html
pdf   pdf pdf   pdf pdf pdf pdf         pdf   pdf     pdf pdf

Dates

Classifications

Miscellaneous information

Relationship between documents

Text

Bilingual display : CS DA DE EL EN ES ET FI FR HU IT LT LV MT NL PL PT SK SL SV

Decision of the EEA Joint Committee

No 12/2001

of 23 February 2001

amending Annex II (Technical regulations, standards, testing and certification) to the EEA Agreement

THE EEA JOINT COMMITTEE,

Having regard to the Agreement on the European Economic Area, as amended by the Protocol adjusting the Agreement on the European Economic Area, hereinafter referred to as "the Agreement", and in particular Article 98 thereof,

Whereas:

(1) Annex II to the Agreement was amended by Decision No 74/2000 of the EEA Joint Committee of 2 October 2000(1).

(2) Directive 1999/2/EC of the European Parliament and of the Council of 22 February 1999 on the approximation of the laws of the Member States concerning foods and food ingredients treated with ionising radiation(2) is to be incorporated into the Agreement.

(3) Directive 1999/3/EC of the European Parliament and of the Council of 22 February 1999 on the establishment of a Community list of foods and food ingredients treated with ionising radiation(3) is to be incorporated into the Agreement,

HAS DECIDED AS FOLLOWS:

Article 1

The following points shall be inserted after point 54w (Commission Directive 1999/21/EC) in Chapter XII of Annex II to the Agreement: "54x. 399 L 0002: Directive 1999/2/EC of the European Parliament and of the Council of 22 February 1999 on the approximation of the laws of the Member States concerning foods and food ingredients treated with ionising radiation (OJ L 66, 13.3.1999, p. 16).

54y. 399 L 0003: Directive 1999/3/EC of the European Parliament and of the Council of 22 February 1999 on the establishment of a Community list of food and food ingredients treated with ionising radiation (OJ L 66, 13.3.1999, p. 24)."

Article 2

The texts of Directives 1999/2/EC and 1999/3/EC in the Icelandic and Norwegian languages, to be published in the EEA Supplement to the Official Journal of theEuropean Communities, shall be authentic.

Article 3

This Decision shall enter into force on 24 February 2001, provided that all the notifications under Article 103(1) of the Agreement have been made to the EEA Joint Committee(4).

Article 4

This Decision shall be published in the EEA section of, and in the EEA Supplement to, the Official Journal of the European Communities.

Done at Brussels, 23 February 2001.

For the EEA Joint Committee

The President

P. Westerlund

(1) OJ L 315, 14.12.2000, p. 11.

(2) OJ L 66, 13.3.1999, p. 16.

(3) OJ L 66, 13.3.1999, p. 24.

(4) No constitutional requirements indicated.

Top